Rave Reviews

Hot Dining Tips of Where Magazine Editor's Choice wrote:
Their concept has been to go beyond the commonly-encountered standards of Ukrainian cuisine. While perohy, cabbage rolls and kovbasa are certainly on the menu, theyb are there as accompaniments to a variety of meat, chicken and seafood entrees such as Chicken Kyiv, Hetman Mazeppa Steak, Odessa Prawns and Shashlyk.

Kate Lister wrote:
My husband Ryan and I hosted the rehearsal dinner for our wedding at the Taste of Ukraine and simply put, it was perfect. Our friends and family (most from out town) loved the intimacy of the private room, and above all, the food was delectable and everyone raved about it. We were so impressed with the personal, friendly, attentive service we recieved during the planning and during the event itself. The whole experience truly was above and beyond, and we plan to celebrate our anniversary here each and every year. Thank you SO much for being the perfect kick-off to our perfect wedding.

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